FACILITIES AND SERVICES
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Manage, control and supervise food and beverage outlets, food courts and convenience stores in Mahallat.
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Monitor on food safety. standard quality and hygiene in all food and beverage outlets and food courts.
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Manage facilities of Cultural & Activities Centre (CAC) and Main Auditorium.
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Manage service business outlets and identify potential business operations to be introduced in University.
AUXILIARY SERVICES
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